Win The oxfordshire cook book

The Oxfordshire Cook Book for food and local lovers

June saw the launch of a new cookbook local to me, The Oxfordshire Cook Book. Loving local eateries and produce, I’ve bee able to support the launch and I have one books to giveaway on the blog to one lucky reader.  This is the 11th in the range of ‘Get Stuck in’ regional books from Meze Publishing.

oxfordshire cook book

The Oxfordshire Cook Book has brought together local chefs, restaurants, and producers to share knowledge, recipes and some of the best places to eat out in the county.  In Oxfordshire, we really are lucky in what’s on offer, From Michelin starred pub The Nut Tree to The Oxford Cheese Company, there’s food to suit any budget and type of food lover.

The Nut Tree Inn

The cook book includes beautiful photography as well as input from top chefs in the area, and other food experts. There’s something for everyone and it’s a chance to explore the foody county.

Oxford Cheese Company

*contains affiliate links

So if you have a food bucket list,  love food, or have gifts to buy for food fans, you can buy the Oxfordshire Cook book from Waterstones or Amazon or at any one of the shops/restaurants featured.

Alternatively, you can also enter to win a copy of the cook book.  Just answer the question and complete  the rafflecopter.  If you don’t have a blog you don’t need to include a URL when leaving your comment.

a Rafflecopter giveaway

  1. UK entry only, over 18s
  2. Giveaway closes 11.59pm 31st July 2016
  3. Entries will be validated according to the rules of entry
  4. There is 1 prize of a cook book
  5. The data of anyone that enters won’t be passed on to any third parties or used for any unsolicited marketing communications.
  6. Winner will be randomly chosen, and will be shown on this post, with further notifications shared on social media.
  7. Winner will be notified via email, and will need to respond with their postal address within 3 weeks otherwise a further winner will be drawn.
  8. Prize will be sent out within 30 days from the distributor/pr.
  9. This giveaway may be featured on Loquax, Prizefinder and Superlucky


Disclosure: I was provided a book to giveaway.

Win The oxfordshire cook book
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  1. An Italian In Barrow Called Franncesca’s – It good food at low prices.

  2. My favourite is a restaurant from back when I was at uni – Bistro46 in Jesmond, Newcastle.

  3. I have just moved to Oxford and am keen to sample the local fare. My favourite restaurant is one ‘Nid’s’ on the island of Koh Chang – home-cooked Thai food and the best hospitality in the world, in a bamboo and palmleaf restaurant crammed with incredible curiosities…

  4. Gee whites, Swanage for holidays and the grey lady, Newtown linford at home

  5. Heston Blumenthal’s ‘The Fat Duck’ in Bray. It’s the best restaurant I’ve ever eaten in – not that I’m a regular..I won a free meal in a competition 😉

  6. There’s a restaurant back home in the States called The Blue Canoe. It just reopened after a fire and still has wonderful food.

  7. The Merkister Hotel in Harray, Orkney. Love to eat out a lot but also love cooking good food at home! This would be perfect to add to my cook book collection 🙂

  8. I love the golden dragon in lancaster – great atmosphere and fab food xx

  9. My favourite restaurant is Viva Cuba in Leeds – it serves the most AMAZING tapas at great prices, and is decorated in a fabulous Cuban vibe!

  10. The Iron Duke at Stratfield Saye – fab food, excellent service but also manages to be very relaxed

  11. I love the falcon which is just outside of Banbury. Atmosphere and decor is homely and food tastes great

  12. I don’t have a favourite – I like to try different ones and we don’t eat out very often.

  13. I dont know whether it is still there but it was a little restaurant in the Smuggles inn in Selsey Bill

  14. I don’t have one because I’m mostly housebound so my kitchen is my favourite restaurant 🙂

  15. Mama Rosa’s in Tynemouth, North east (Italian restaurant overlooking the sea!)

  16. My fav is Nandos; I can actually taste the spices and the food has flavour and isn’t bland.

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