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What’s chicken in juice? It sounds yummy?
BNM
It is yummy. We have chicken breasts, put in a shallow dish, crush some garlic over, maybe chop up some onion in there, drizzle a bit of oil over (we use olive oil), pour over some orange juice (although last time OH used orange with lime), then bake. He likes sauce with his meat, so this gives him plenty of that to have with his mash. It’s a bit of a chuck it all in dish to be honest.
Ooh, how are you planning to cook the sea bass?
Probably just in some butter/bit of oil, pan fried. Maybe a bit of lemon squeezed over. Would do it asian style with noodles, but OH’s not keen on those flavours.
Sounds like a delicious week! I always have a week where I try and use up left overs too!